Panda Express Orange Chicken
Opskriften giver 6 portioner
Ingredienser:
Fremgangsmåde:
Skær kylling ud i mundrette bider.
Bland de andre ting under "kylling" bortset fra lurpak spray sammen i en skål, og vend kyllingen heri.
Varm airfryer til 180g. Kan alternativt også bages i ovnen.
Læg kylling i airfryer i et lag, og spray med smørspray. Bag i 5 minutter.
Vend, spray den anden side, og bag i yderligere 5 minutter.
Tjek temperatur på kylling. Bag indtil den når cirka 72-73grader.
Lav sovsen i en pande:
Set a heavy bottomed pot over medium- high heat and add the oil.
Once the oil begins to shimmer, add the red pepper flakes, ginger, and garlic, and cook for 30 seconds, stirring constantly.
Add the sugar and brown sugar, and stir to combine.
Add in the orange juice and allow the sugars to begin to dissolve in the liquid, stirring occasionally.
Add in the vinegar and soy sauce, and stir to combine.
Add the cornstarch and water together and whisk to combine. Add to the pan and stir.
Continue to cook the sauce until maple syrup consistency is achieved.
Add in the fried chicken and stir until completely coated in the sauce.
Top with sesame oil.